{"id":925,"date":"2025-09-25T21:17:38","date_gmt":"2025-09-25T19:17:38","guid":{"rendered":"https:\/\/lapaz.bo\/turismo\/?p=925"},"modified":"2025-09-25T21:17:38","modified_gmt":"2025-09-25T19:17:38","slug":"helado-de-canela","status":"publish","type":"post","link":"https:\/\/lapaz.bo\/turismo\/2025\/09\/25\/helado-de-canela\/","title":{"rendered":"HELADO DE CANELA"},"content":{"rendered":"

El helado de canela es una bebida fr\u00eda elaborada con canela, airampo y az\u00facar, este helado se produce de manera artesanal, batiendo la preparaci\u00f3n en barriles de madera mara con hielo y salta has por fin alcanzar el enfriamiento, es tradicional comerlo acompa\u00f1ado con una empanada de queso.<\/p>\n

\"\"<\/p>\n\n\n\n
Muchos afirman que este postre ya era producido desde los a\u00f1os 40 en la ciudad de La Paz, se cuenta que en sus inicios estos helados eran fabricados con hielo tra\u00eddo de la cumbre camino a los Yungas o del nevado Chacaltaya.<\/p>\n

Seg\u00fan algunos miembros de La Asociaci\u00f3n de Comerciantes Minoristas de Helados de Canela los helados siempre se han vendido frente al Cementerio General en la plaza Tomas Katari, incluso antes de esta ser destinada a esa actividad en espec\u00edfico. El a\u00f1o 2012 los tradicionales helados de canela fueron declarados Patrimonio cultural inmaterial, ir\u00f3nicamente esta declaraci\u00f3n fue hecha en el departamento de Oruro.<\/p>\n

Ingredientes: \u00a0<\/strong><\/p>\n

    \n
  • 5 tazas de Agua<\/li>\n
  • 1 \u00bc taza de Az\u00facar granulada<\/li>\n
  • 1 Palito de canela<\/li>\n
  • 2 cucharas de Agua fr\u00eda<\/li>\n
  • 1 cuchara de Maizena<\/li>\n
  • 1 cuchara de Jugo de lim\u00f3n<\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

    El helado de canela es una bebida fr\u00eda elaborada con canela, airampo y az\u00facar, este helado se produce de manera artesanal, batiendo la preparaci\u00f3n en barriles de madera mara con hielo y salta has por fin alcanzar el enfriamiento, es tradicional comerlo acompa\u00f1ado con una empanada de queso. Muchos afirman que este postre ya era […]<\/p>\n","protected":false},"author":1,"featured_media":926,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[20],"tags":[],"class_list":["post-925","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-platos-tradicionales"],"_links":{"self":[{"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/posts\/925","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/comments?post=925"}],"version-history":[{"count":1,"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/posts\/925\/revisions"}],"predecessor-version":[{"id":927,"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/posts\/925\/revisions\/927"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/media\/926"}],"wp:attachment":[{"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/media?parent=925"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/categories?post=925"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lapaz.bo\/turismo\/wp-json\/wp\/v2\/tags?post=925"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}